Saveur Cooks Authentic French: Rediscovering the Recipes, Traditions, and Flavors of the World's Greatest Cuisine
Chronicle Books, October 1999. Hardcover. A very good copy in a very good dust jacket. "Saveur Cooks Authentic French" is the triumphant follow-up to the highly acclaimed "Saveur Cooks Authentic American." After years of so-called fusion food, tastes have come back to the pure and classicand nothing exemplifies this trend.....