9 X 13: The Perfect-Fit Dish (In Memoriam Volume III Exclusive Edition)
Meredith Corporation, January 2010. Trade Paperback.
Meredith Corporation, January 2010. Trade Paperback.
Parragon Publishing, June 2003. Trade Paperback.
IKEA Systems, January 2012. Hardcover.
Hermes House, June 2008. Trade Paperback.
Leather. Spanish housewife's diary of expenses and activities for 1959.
Maison Blanc, (n.d. but 1943-1946). Ephemera. 14 by 20 inches. Menu on one side, Seattle promotional material on the other. Dated from notice of OPA price controls of April 1943 (during WWII, the federal government regulated prices to curb war profiteering). The menu offers an interesting guarantee: if a patron.....
Martinelli, (n.d. but. Ephemera.
Sego Milk Products Company, Salt Lake City, Utah, January 1932. Unknown.
Whitecap Books, March 2008. Trade Paperback. Shellfish made easy and delicious. Shellfish are the basis of a multitude of succulent dishes and also provide significant health benefits. Rich in vitamins and minerals, low in fat and high in taste, shellfish are truly a well-rounded delicacy. In Shellfish: The Cookbook, oysters.....
Storey Publishing, LLC, October 2019. Hardcover. A new copy. In their western Massachusetts-based restaurant Coco & The Cellar Bar, chefs Unmi Abkin and Roger Taylor create well-balanced, boldly flavored signature dishes shaped by Abkin's Korean and Mexican-American upbringing. In Curry & Kimchi, they open their kitchen secrets up to the.....
Houghton Mifflin Harcourt, September 2010. Hardcover. A very good copy in a very good dust jacket. The first cookbook from the author of Gluten-Free Girl and GlutenFreeGirl.com, now in paperback Combining tempting recipes with an authentic love story, Gluten-Free Girl and the Chef is a narrative cookbook for anyone who.....
St Martins Pr, August 1998. Hardcover. Compiled by America's foremost French chefs - Jacques Pepin. Alain Sailhac, Andre Soltner, and Jacques Torres - along with the faculty of the French Culinary Institute, this cookbook takes the mystique out of French cooking. The recipes are classic French dishes that have been.....
HarperCollins, October 1993. Hardcover.
Adams Media, December 2020. Hardcover. A new copy. Celebrate your campaigns and conquests with these 75 fun, RPG-inspired cocktail recipes your whole gaming group will love! Make your next gaming adventure even more fun with this collection of 75 RPG-inspired cocktails! Featuring fantasy-themed libations from the boozy Dragon the Beach.....
Da Capo Lifelong Books, November 2002. Trade Paperback.
Aljemasu Enterprises, 1980. First Edition. Trade Paperback. 148 pages. In addition to numerous recipes there is an introductory chapter to the variety of 'mollusca' referred to. Illustrated with black-and-white drawings. First edition (first printing). A near fine copy in wrappers (paperback).
Rand McNally & Company, 1940. Trade Paperback. A very good copy with no dust jacket.
Stewart, Tabori & Chang, April 2008. Trade Paperback. Dedicated viewers of Alton Brown's acclaimed Food Network show Good Eats know of his penchant for using unusual equipment. He has smoked a salmon in a cardboard box, roasted prime rib in a flowerpot, and used a C-clamp as a nutcracker. Brown.....
Cook's Illustrated, September 2017. Hardcover. After 20 years of turning out roasts, stews, and comfort-food casseroles, the experts at Cook's Illustrated are the ultimate resource for foolproof Sunday suppers. In All-Time Best Sunday Suppers, we have gathered 75 perfect recipes from our extensive archives to help make everyone's Sundays the.....
America's Test Kitchen, March 2013. Trade Paperback. Putting the foods you love back on the table We've revamped over 175 feel-good favorites (like creamy Macaroni and Cheese, Meat and Cheese Lasagna, and Fudgy Brownies) including 50 comfort-food restaurant favorites from the likes of The Cheesecake Factory (New York-Style Cheesecake), Olive.....
America's Test Kitchen Kids, March 2022. Hardcover. A very good copy with no dust jacket. For the first time ever, America's Test Kitchen Kids is bringing their rigorous testing, kitchen knowhow, and hands-on learning to teenagers in the kitchen. Fiercely independent and searching for culinary adventure, teen chefs are ready.....
America's Test Kitchen Kids, March 2022. Hardcover. A new copy. For the first time ever, America's Test Kitchen Kids is bringing their rigorous testing, kitchen knowhow, and hands-on learning to teenagers in the kitchen. Fiercely independent and searching for culinary adventure, teen chefs are ready for exciting, global recipes made.....
America's Test Kitchen, February 2023. Trade Paperback. A new copy. This complete guide to the wonderfully diverse world of small plates offers practical ways to make spreads that can be sumptuous or streamlined Making a satisfying array of small plates at home is all about putting the right pieces together.....
America's Test Kitchen, September 2023. Hardcover. A new copy. The cooks of America's Test Kitchen share how they entertain at home, with 140 recipes from simple to showstopping and airtight planning strategies Toss out old rules of getting together and throw a dinner party so memorable and fuss-free that everyone.....
America's Test Kitchen, November 2021. Hardcover. A new copy. Great cooks never stop learning. Go to cooking school in your own kitchen with over 80 themed courses to learn more than 200 skills and cook 400 recipes This all-new exploration of the fundamentals of cooking is perfect for anyone (from.....