The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies
DK Publishing, September 2008. Hardcover. Item #305595
ISBN: 0756639719
A very good copy in a very good dust jacket.
Offering 150 recipes in a beautifully illustrated volume, bestselling author and acclaimed baking teacher Malgieri teaches home cooks the simple art of creating delicious sweet and savory baked goods.
Price: $15.00
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