A Tiger in the Kitchen: A Memoir of Food and Family
Voice, February 2011. Trade Paperback. Very good in wrappers (paperback). "Starting with charred fried rice and ending with flaky pineapple tarts, Cheryl Lu-Lien Tan takes us along on a personal journey that most can only fantasize about--an exploration of family history and culture through a mastery of home-cooked dishes. Tan's.....