William Morrow Cookbooks, November 2018. Trade Paperback. Everyone loves how the Instant Pot is revolutionizing cooking with easy one-pot meals. But what if you can enjoy your favorite food with the speed and ease of the Instant Pot--while losing weight? After a lifelong struggle with fad diets and constant weight.....
Free Press, October 2005. Hardcover. Thanksgiving Entertaining Thanksgiving is perhaps the most American holiday of all, a celebration of beloved foods, and customs that evoke happy memories of good times shared with family and friends. Williams-Sonoma Thanksgiving Entertaining is a complete guide to creating those favorite traditions in your own.....
HarperCollins, October 1993. Hardcover.
Oxmoor House, August 2007. Hardcover.
Book Pub. Co, January 1978. Trade Paperback.
Workman Publishing Company, April 2019. Trade Paperback. Grill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world--outside on the grill, as well as in the kitchen. Take brisket to the next level: 'Cue it.....
Stewart, Tabori and Chang, October 2011. Hardcover. So a guy or a gal walks into a bar and orders a . . . what? A Belgian lambic? A German Hefeweizen? An American barley wine? Today, with thousands of beers being made in the U.S. and many, many imported ales and.....
The Gingerbread Mansion Inn, January 2001. Trade Paperback.
Timber Press, August 2010. Trade Paperback. A robust sheep's milk cheese studded with whole peppercorns. A sharp, clothbound Cheddar that pairs perfectly with a nutty brown ale and a dollop of mango chutney. A tangy, nettle-wrapped cheese made in celebration of the cows returning to pasture in early spring. A......
Fair Winds Press, February 2007. Trade Paperback. Recipes that are specifically designed for people diagnosed with IBS. It is estimated that about five million people suffer from IBS worldwide. The primary treatment for IBS is lifestyle changes, not medication, so a cookbook for healthy living is essential. Paying special attention.....
Ten Speed Press, March 2004. Trade Paperback.
Dog n Bone, March 2018. Hardcover. For all the fellow campers and explorers, we want to share with you our favorite recipes for eating well on the road. For all the fellow campers and explorers, we want to share with you our favorite recipes for eating well on the road.....
Le Creuset, January 2012. Hardcover.
Mutual Publishing, September 2002. Novelty. Easy to make recipes from the Hawaiian Islands featuring local fruits and ingredients such as coconut, mango, pineapple, papaya, lilikoi (passionfruit), Kona coffee, macadamia nuts, and more.
Mutual Publishing, April 2004. Novelty. Jean Hee, author of the best selling cookbooks Hawaii's Best Mochi Recipes, Hawaii's Best Local Desserts, and Hawaii's Best Local Dishes brings together more than 100 favorite island recipes, most of them quick and easy to make, for your next get-together. From Ono Shrimp Poke.....
Mutual Publishing, August 2006. Novelty. Comforting soups, crisp salads, and flavorful sides from the Hawaiian Islands featuring local ingredients that capture the flavors of Hawaii's cuisines such as Chinese, Japanese, Filipino, Hawaiian, Portuguese, and Southeast Asian, just to name a few.
Little, Brown and Company, October 2012. Hardcover. The #1 bestseller that presents seasonal, sustainable, and delicious recipes from Dr. Andrew Weil's popular True Food Kitchen restaurants. When Andrew Weil and Sam Fox opened True Food Kitchen, they did so with a two-fold mission: every dish served must not only be.....
Storey Publishing, LLC, August 2013. Trade Paperback. Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl's collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on.....
Skyhorse, November 2015. Hardcover. "From lessons in cheese-and-brew pairings to sketching a menu for a multi-course, beer-pairing dinner party . . . [this] excellent, 300-page guide to beer and food is a steal." --Evan S. Benn, Esquire.com "Yes, great beer can change your life," writes chef Schuyler Schultz in Beer.....
Courage Books, September 1998. Hardcover.
Kyle Cathie, January 2007. Trade Paperback.
Trade Paperback.
Japan Publications, December 1987. Trade Paperback.
St. Martin's Griffin, April 2013. Trade Paperback. Nachos are the ultimate comfort food and the extreme guilty pleasure. As the team behind Nachos NY, authors Lee Frank and Rachel Anderson have set off on a mission to reinvent the nacho and elevate it from its status as neon-yellow-cheese-smothered snack food.....