The Ant-Inflammatory Diet Cookbook
Fall River Press. Hardcover. A very good copy in a very good dust jacket.
Cooking
Paleo Cooking with Your Air Fryer: 80+ Recipes for Healthier Fried Food in Less Time
Page Street Publishing, October 2018. Trade Paperback. Very good paperback copy. Fried Favorites the Fast (& Healthy!) Way With Paleo Cooking with Your Air Fryer, you can indulge in your favorite fried foods without compromising your health or wasting lots of time and effort. Each of these fantastic air fryer.....
Cookie Bible
Publications International, June 2007. Hardcover. A very good copy with no dust jacket.
Honey Cake & Latkes: Recipes from the Old World by the Auschwitz-Birkenau Survivors
Melcher Media Inc, September 2022. Hardcover. A new copy. More than a cookbook, this collection of heirloom recipes conveys Auschwitz-Birkenau survivors' stories through the mnemonic lens of cooking and food. Collected and edited during the pandemic, this book--in the words of Ronald S. Lauder, Chairman of the Auschwitz-Birkenau Memorial Foundation--"is.....
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
DK, July 2023. Hardcover. A new copy. The #1 New York Times Bestseller A decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century Friends of baking, are you sick and tired of making the same recipes again and again? Then look.....
The Unofficial Ghibli Cookbook
Titan Books, April 2023. Hardcover. A new copy. Create 40 delicious dishes from your favourite Studio Ghibli films! 40 recipes inspired by the masterpieces of Studio Ghibli: My Neighbour Totoro, Spirited Away, Princess Mononoke, Howl's Moving Castle... Dive into the dreamlike worlds of these animated films and enjoy the recipes.....
The French Chef Cookbook
Knopf, November 2023. Hardcover. A new copy. A beautiful new edition of the beloved cookbook capturing the spirit of Julia Child's debut TV show, which made her a star and is now featured as the centerpiece of Max's Julia. The French Chef Cookbook is a comprehensive (Aïoli to Velouté, Bouillabaisse.....
Great British Baking Show: Favorite Flavors
Mobius, November 2022. Hardcover. A new copy. The brand-new official book from The Great British Baking Show Tuck into your all-time favorite flavors and a good sprinkling of Bake Off magic with our easy-to-follow recipes. A feast for both the eyes and the taste buds, these flavorful bakes will leave.....
Düngeonmeister: 75 Epic RPG Cocktail Recipes to Shake Up Your Campaign (Ultimate Role Playing Game Series)
Adams Media, December 2020. Hardcover. A new copy. Celebrate your campaigns and conquests with these 75 fun, RPG-inspired cocktail recipes your whole gaming group will love! Make your next gaming adventure even more fun with this collection of 75 RPG-inspired cocktails! Featuring fantasy-themed libations from the boozy Dragon the Beach.....
The Blue Zones Kitchen: 100 Recipes to Live to 100
National Geographic, December 2019. Hardcover. A new copy. Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest. Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by.....
Locally Delicious: Recipes and Resources for Eating on the North Coast
North Coast Co-op, June 2009. Trade Paperback. Very good paperback copy.
Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients
Clarkson Potter, 2008. Hardcover. A very good copy in a very good dust jacket. #1 NEW YORK TIMES BESTSELLER - The essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favorites Ina.....
National Geographic Atlas of Beer: A Globe-Trotting Journey Through the World of Beer
National Geographic, September 2017. Hardcover. Very good paperback copy. This ultimate beer lover's guide to the world is filled with stunning photography, unique drinking destinations, little-known histories, and insider knowledge from brewers and bar owners around the globe. This cover has a vintage design and a slightly worn look is.....
The Wine Bible
Workman Publishing Company, October 2015. Trade Paperback. Very good paperback copy. No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals--vine-yards and varietals, climate and terroir, the.....
Baking Science: Foolproof Formulas to Create the Best Cakes, Pies, Cookies, Breads and More
Page Street Publishing, April 2022. Trade Paperback. A new copy. The Scientifically Guaranteed Guide to Better Baked Goods For every flawless cake you bake, are there three that come out of the oven dry, deflated or dense? Do your cookies crumble and cheesecakes crack? You're not alone! A lot of.....
Pumpkin It Up!
Gibbs Smith, August 2016. Hardcover. A very good copy with no dust jacket. Savor the taste of fall year-round with 75 pumpkin-infused recipes. There's more to pumpkin than lattes and pies, so Pumpkin It Up! is here to help you discover sweet and savory ways to pumpkin up every meal.....
Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes
Avery, September 2016. Trade Paperback. Very good paperback copy. An instant New York Times bestseller! Angela Liddon's eagerly awaited follow-up to the New York Times bestseller The Oh She Glows Cookbook, featuring more than one hundred quick-and-easy whole-foods, plant-based recipes to keep you glowing every day of the year. Angela.....
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out
Avery Trade, March 2014. Trade Paperback. Very good paperback copy. The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" --Isa Chandra Moskowitz, author of Isa Does It "So many.....
How Not to Die: Discover the Foods Scientifically Proven to Prevent Disease and Add Years to Your Life
Flatiron Books, December 2015. Hardcover. A very good copy in a very good dust jacket. New York Times Bestseller "This book may help those who are susceptible to illnesses that can be prevented."--His Holiness the Dalai Lama "Absolutely the best book I've read on nutrition and diet" -Dan Buettner, author.....
Mocktail Party: 75 Plant-Based, Non-Alcoholic Mocktail Recipes for Every Occasion
Blue Star Press, May 2021. Hardcover. A new copy. Swap your favorite cocktails with these plant-based mocktail alternatives! Developed by two registered dietitians, the non-alcoholic drink recipes in Mocktail Party feature nutritious, all-natural ingredients with minimal sugar that you can easily find at any grocery store. The book also features.....
Snoop Dogg Presents Goon with the Spoon
Chronicle Books, November 2023. Hardcover. A new copy. The follow-up to From Crook to Cook, this next-level cookbook is all about bringing together memorable meals for any occasion, with 65+ recipes from rappers Snoop Dogg and E-40. Following the breakout success of his first cookbook, From Crook to Cook: Platinum.....
The New York Times Book of Wine: More Than 30 Years of Vintage Writing
Union Square & Co., August 2012. Hardcover. A very good copy in a very good dust jacket. This title provides the best information on wine from the New York Times! The newspaper of record has always showcased the writing of some of the world's most respected wine experts and these.....
The Mediterranean Method: Your Complete Plan to Harness the Power of the Healthiest Diet on the Planet-- Lose Weight, Prevent Heart Disease, and More! (A Mediterranean Diet Cookbook)
Harmony, December 2019. Hardcover. A very good copy in a very good dust jacket. From a bestselling author and physician, this fresh approach to the Mediterranean diet--ranked #1 by U.S. News and World Report in 2021--helps readers lose weight and improve the health of their heart, brain, gut, and microbiome.....
Ida Bailey Allen's Time-Saving Cook Book
Rand McNally & Company, 1940. Trade Paperback. A very good copy with no dust jacket.
Mastering the Art of French Cooking
Alfred A. Knopf, 2011. Hardcover. A new copy. NEW YORK TIMES BESTSELLER - The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the.....