Ida Bailey Allen's Time-Saving Cook Book
Rand McNally & Company, 1940. Trade Paperback. A very good copy with no dust jacket.
Collectible
Salads Sandwiches and Chafing Dish Recipes
David McKay, 1916. First Edition. Hardcover. 262 pages. Illustrations in black-and-white. First edition (first printing). A very good copy; no dust jacket.
The Bachelor and the Chafing Dish with a Dissertation on Chums
F. Tennyson Neely, 1896. Hardcover. 141 pages. The book provides numerous recipes for use with the chafing dish as well as the preparation of sauces, suggestions for the bachelor's larder, and a vocabulary of terms used in cooking. Later printing. A very good copy in decorated cloth covers. Edge and.....
The Institute Cook Book Planned for a Family of Four: Economical Recipes Designed to Meet the Needs of the Modern Housekeeper
Smithsonian Company, 1913. Hardcover. A very good copy; no dust jacket.
The American Heritage Cookbook and Illustrated History of American Eating & Drinking With 500 Great Traditional Recipes and Historic Menus (2 Volumes in 1 Edition)
American Heritage / Simon & Shuster, January 1964. Hardcover. A very good copies; no dust jacket. In publisher's original slipcase.
Home Helps
N. K. Fairbank Company, 1900. Trade Paperback. 74 pages. Very good in wrappers with some soiling (paperback). Stapled binding, staples rusted.
Food and Flavor: A Gastronomic Guide to Health and Good Living
The Century co., 1913. First Edition. Hardcover. 594 pages. Illustrated by Charles S. Chapman First edition (first printing). Illustrated green cloth with gold lettering on the over and spine. A very good copy; no dust jacket. Forward lean to spine. Spotting to page block and endpapers.
Bull Cook and Authentic Recipes and Practices
Herter's Inc., January 1969. Hardcover. A very good copy; no dust jacket.
Physical Culture Cook Book
Macfadden Publications, Inc., 1929. Hardcover. 372 pages. By the fitness guru. Illustrated with photo reproductions. Later printing. A very good copy in a very good dust jacket.
Serving a Course Dinner by Oscar of the Waldorf-Astoria
Higgens & Seiter, 1901. Trade Paperback. Unnumbered 32 pages. A 10-course dinner is described with suggestions for the wines, liqueurs and cordials. First edition (first printing). Very good in color illustrated sewn wrappers (paperback). 6.5 inch closed tear to front cover and 3 inch closed tear on rear cover. Covers.....
'Dainties bred in a book' 'Praise us as we are tasted' (recipes)
[Shakespeare Club], ca. 1930. Trade Paperback. 28 pages. Recipes. 4.6 x 5.5 inches. Very good in gray wrappers (paperback). 2-hole punched with red ribbon ties. No title page or identification of place or date.
Vintage Mexican Restaurant Menus
Trade Paperback. These ca. 1960 small-format take-out menus are from the Taco House of Dallas, El Cholo Restaurant in Los Angeles, and La Villa Taxco in Los Angeles.
SEGO Milk RECIPES
Sego Milk Products Company, Salt Lake City, Utah, January 1932. Unknown.
Cardui Salad Book: Successful Recipes for Salads in use by Southern Housewives
The Chattanooga Medicine Co., 1923. First Edition. Trade Paperback. 21 pages. Text on recto. Advertising brochure to promote proprietary medicines. First edition presumed (first printing). Very good in illustrated wrappers (paperback). Covers separated at spine. Front cover soiled. Paper is fragile with small edge chips Closed tear on rear cover.....
Hood's Cook Book Number Two
C. I. Hood & Co., n.d., ca 1880. First Edition. Trade Paperback. 32 pages. C. I Hood & Co. were apothecaries and produced sarsaparilla. First edition (first printing). Very good in brown wrappers (paperback). Rear cover page is missing.
![Item #271689 Snack Time [Cover title]. California Dairy Industry Advisory Board](https://eurekabookshop.cdn.bibliopolis.com/pictures/271689.jpg?width=320&height=427&fit=bounds&auto=webp&v=1619129332)
Snack Time [Cover title]
California Dairy Industry Advisory Board, (n.d. but ca. 1955). First Edition. Trade Paperback. [24] pages. Illustrated pamphlet of recipies. Printed in black, green and pink. First edition (first printing). Light wear else a fine copy in stapled wrappers (paperback).
Cow Brand Soda Cook Book and Facts Worth Knowing
Cow Brand Soda. Church and Dwight Co., 1913. First Edition. Trade Paperback. 33 pages. Includes recipes, uses for soda in the sick room and for farmers, weights and measures, US Postal Service rates and regulations. 5.75 x 3.6 inches. First edition (first printing). Very good in color illustrated wrappers (paperback).....
The Vital Question
H. D. Perky (printed by the Providence Albertype Company), 1897. Pamphlet. 8 by 10 inches. 34 pages plus two chromolithograph illustrations. Recipes promoting the physical, moral, and spiritual benefits of a diet based on shredded wheat. Henry D. Perky (1843-1906) was the inventory of machinery for manufacturing what he called.....
Maison Blanc / Blanc's Cafe Menu (ca. 1945)
Maison Blanc, (n.d. but 1943-1946). Ephemera. 14 by 20 inches. Menu on one side, Seattle promotional material on the other. Dated from notice of OPA price controls of April 1943 (during WWII, the federal government regulated prices to curb war profiteering). The menu offers an interesting guarantee: if a patron.....
Martinelli Crescent City [CA] Wine Labels (lot of 4)
Martinelli, (n.d. but. Ephemera.
![Item #174210 Rod's Steak House [shaped menu]. Rod's Steak House](https://eurekabookshop.cdn.bibliopolis.com/pictures/174210.jpg?width=320&height=427&fit=bounds&auto=webp&v=1619127134)
Rod's Steak House [shaped menu]
Rod's Steak House, (1940s?). Ephemera. Cow-shaped menu for Steak House in Williams, AZ, 'Gateway to Grand Canyon' -- from the cover. 6-1/2 by 4-1/2 inches. A fine copy.
Cigar og Tobaksfabrikanternes Forening af 20. Juni 1875
Heryz's Bogtrykkeri, 1925. First Edition. Hardcover. 76 pages plus 21 plates of portraits, one color graph. 8 by 11-1/2 inches. 'Mindeskrift udgivet i Anledning af Foreningens Jubilaeum.' A history of the Danish cigar and tobacco manufacturers association, published on the occasion of its golden anniversary. OCLC records three copies, all.....
The Well-Dressed Dessert
General Foods Corporation, January 1969. Trade Paperback.
Cooking with Music
(Fiesta City Publishers), 1983. First Edition. Hardcover. 292 pages. Introduction by Rod McKuen. A collection of recipes (some contributed by well-known musicians and singers) and songs about food. A one-of-a-kind project. Published in an edition of 1000 numbered copies. First edition (first printing). Near fine in a near fine dust.....
The Closet of the Eminently Learned Sir Kenelme Digbie Kt. Opened, (Volume VI from the Mallinckrodt Collection of Food Classics)
Mallinckrodt Chemical Works, 1967. First Edition Thus. Trade Paperback. 312 {8} pages. Reproduction of London 1669 edition. First edition thus. A near fine copy in wrappers (paperback). Housed in near fine slipcase with slight edge wear.