Chronicle Books, May 2018. Hardcover. A new copy. This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, and--surprise! --a tiny, vintage-style, booklet inside. Blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s are rendered with irresistible charm for modern tastes in.....

America's Test Kitchen, September 2016. Trade Paperback. A new copy. In this comprehensive cookbook, America's Test Kitchen breaks down the often intimidating art and science of bread baking, making it easy for anyone to create foolproof, bakery-quality breads at home. Many home cooks find bread baking rewarding but intimidating. In.....

Charles B. Knox Gelatine Co., Inc., n.d., ca. 1943. First Edition. Unknown. 6 pages. Recipes during the war-time rationing of sugar. First edition (first printing). Very good in decorated wrappers (paperback). Pamphlet has crease on front and a bend in center.

Clarkson Potter, May 2009. Hardcover. Forget everything you've heard about health-conscious baking. Simply, BabyCakes is your key to an enlightened, indulgent, sweets-filled future. This is important news not only for parents whose children have allergies, for vegans, and for others who struggle with food sensitivities, but also for all you.....

Clarkson Potter, September 2013. Trade Paperback. A one-stop cookbook for cakes--birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including.....

Clarkson Potter, July 2013. Trade Paperback. Wanted: Must love candy, cookies, frosting, and fun. "No experience required!" Make over any purchased sheet cake or frozen pound cake into a stunning creation that looks like it came from a fancy bakery no special skills or equipment necessary! Even if you ve.....

Rutlege Hill Press, January 2006. Hardcover.

Chronicle Books Llc, May 1992. Hardcover. Biscotti, the delicate, flavorful Italian cookie that is sweeping the American cafe scene, is presented in all its understated glory in this collection of 30 delectable recipes, each illustrated with a charming watercolor. Perfect for dipping into a steaming cappuccino or as an accompaniment.....

Clarkson Potter, March 2011. Trade Paperback. The perfect sweet (or savory) for any occasion Filled with seasonal fruit, piled high with billowy meringue, or topped with buttery streusel, pies and tarts are comforting and foolproof. In Martha Stewart's New Pies and Tarts, the editors of Martha Stewart Living include 150.....

Wiley, September 1999. Trade Paperback. "A first of its kind! In The Making of a Pastry Chef, Andrew MacLauchlan has gathered the hearts, minds, and souls of some of our greatest talents. It is easy to get caught up in the chapters of this inspiring collection of recipes and stories.....

N/A, October 2006. Hardcover. *JAMES BEARD AWARD FINALIST IN THE BAKING/DESSERT CATEGORY*We all have fond memories of a favorite dessert our grandmother or mother used to bake. It's these dishes that give us comfort in times of stress, help us celebrate special occasions, and remind us of the person who.....

Chronicle Books, April 2007. Hardcover. Renowned pastry chef Emily Luchetti has updated and compiled 150 of the best recipes from her hugely popular (and out of print) treasures "Stars Desserts" and "Four-Star Desserts" into one delectable cookbook. Those familiar with Emily's irresistible recipes will be thrilled to rediscover their favorites.....

Robert Rose, August 2005. Trade Paperback. The essential companion guide for any stand mixer. A stand mixer is an indispensable tool in the kitchen. Its attachments and accessories make a stand mixer the quintessential food preparation machine-for everything from grinding meat to making pasta to kneading dough. The Mixer Bible.....