Blue Lake Museum Cookbook
Blue Lake Museum Society, 2003. Trade Paperback. Very good in wrappers (paperback).
Local
Results 1 - 12 (of 12)
Tantalizing Cuisine
Morris Press Cookbooks, 2009. Hardcover.
A Slice of Humboldt Pie
Morris, January 2004. Trade Paperback. Driven by her quest to find the perfect pie crust, Natasha meets kind and generous folks who share their life stories over a warm slice of pie. Includes stories, pie crust and filling recipes, and pie-baking tips. Set in Humboldt County, California.
Locally Delicious: Recipes and Resources for Eating on the North Coast
North Coast Co-op, June 2009. Trade Paperback.
Old Favorites From Ferndale Kitchens
Trade Paperback. A new copy.
The Gingerbread Mansion Inn presents Cooking at the Inn with chef Larry Martin
The Gingerbread Mansion Inn, January 2001. Trade Paperback.
Humboldt State University Nursing Class of 1995's Cookbook
Trade Paperback.
Sea Vegetables: Harvesting Guide & Cookbook
Naturegraph Publishers, October 1985. Trade Paperback. A new copy. A guide to foraging and preparing highly nutritious sea vegetables. Classification with illustrations, where they grow, harvesting, storage, table of nutritional equivalents, protein comparison, and numerous recipes are given. Try nature's bounty. Seaweed fertilizer and compost is great for gardens. As.....
Lunchbox Envy
North Coast Co-operative, 2013. Trade Paperback.
California Fresh Harvest : A Seasonal Journey Through Northern California
Junior League of Oakland East Bay, August 2002. Hardcover.
Recipes & Remembrances: College of the Redwoods
Library Binding.
Cowboy Cookbooks
Ferndale Museum, 1979. Trade Paperback. 63 pages. Includes four cookbooks compiled by the daughter of one of Humboldt County’s pioneering settlers: Beans on a Wood Stove, Bill’s Bachelor Collection, Uncle Bill’s Delicious Dutch Oven Nephew Nourishers, and Titillaters for Tired Gourmets. Hand lettered with black-and-white illustrations. Updated.
Results 1 - 12 (of 12)