Clarkson Potter, November 2019. Hardcover. A very good copy. "A celebration of African American cuisine right now, in all of its abundance and variety."--Tejal Rao, The New York Times JAMES BEARD AWARD WINNER - IACP AWARD WINNER - IACP BOOK OF THE YEAR - TONI TIPTON-MARTIN NAMED THE 2021 JULIA.....
![Item #322021 River Cottage Veg: 200 Inspired Vegetable Recipes [A Cookbook]. Hugh...](/api/ingram/images/1607744724.jpg?v=1674931716)
Ten Speed Press, May 2013. Hardcover. A very good copy in a very good dust jacket. A comprehensive collection of 200+ recipes that embrace vegetarian cuisine as the centerpiece of a meal, from the leading food authority behind the critically acclaimed River Cottage series. Pioneering champion of sustainable foods Hugh.....
![Item #322020 The River Cottage Meat Book: [A Cookbook]. Hugh Fearnley-Whittingstall](/api/ingram/images/1580088430.jpg?v=1674931716)
Ten Speed Press, May 2007. Hardcover. A very good copy. First published in the United Kingdom, THE RIVER COTTAGE MEAT BOOK quickly became an underground hit among food cognoscenti around the world. Now tailored for American cooks, this loving, authoritative, and galvanizing ode to good meat is one part manifesto.....
Rockridge Press, August 2015. Trade Paperback. Very good in wrappers (paperback). Learn deliciously authentic Korean cooking, from traditional Korean favorites to modern recipes including Seoul-Style fusion. Food writer Naomi Imatome-Yun grew up in the American suburbs helping her Korean grandmother cook Korean classics and has spent over 15 years helping.....
Knopf, October 2018. Hardcover. A very good copy with no dust jacket. EATER'S COOKBOOK OF THE YEAR From the Michelin-starred chef and Iron Chef America and Top Chef Masters contestant--a hilarious, self-deprecating, gorgeous new cookbook--the ultimate guide to cooking for one. With four-color illustrations by Julia Rothman throughout. The life.....
Rodale Books, March 2011. Hardcover. A very good copy with no dust jacket. Think You Can't Can? Think Again... The craft of canning has undergone a renaissance, attracting celebrity chefs, home cooks, and backyard gardeners alike. Canned and pickled foods have become a cornerstone of the artisanal food movement, providing.....
North Coast Co-op, June 2009. Trade Paperback.
Simon & Schuster, April 2017. Hardcover. A new copy. *More than 1 million copies sold * New York Times bestseller * Winner of the James Beard Award and multiple IACP Cookbook Awards * Available as a Netflix series * Transform how you prep, cook, and think about food with this.....
William Morrow Cookbooks, November 2009. Trade Paperback. Very good in wrappers (paperback). Join New York Times bestselling author Guy Fieri, host of the hugely popular Food Network show Diners, Drive-ins and Dives, as he takes you on a tour of 60 more of the best local restaurants across America, as.....
Clarkson Potter, October 2007. Hardcover. A good hardcover copy with some cover fading along the top. An indispensable resource for home cooks from the woman who changed the way Americans think about food. Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about.....
William Morrow Cookbooks, October 2015. Hardcover. A very good copy in a very good dust jacket. The #1 bestselling author and Food Network personality at last answers that age-old question--"What's for Dinner?"--bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love. For families.....
RDA Enthusiast Brands, LLC. January 2015. Trade Paperback. Very good in wrappers (paperback).
Robert Rose, March 2009. Trade Paperback. Very good in wrappers (paperback). A new update of the bestselling book in its field -- 100,000 in print. Whether grow-your-own, bought locally from a farmer's market, or fresh from a regular supermarket, seasonality still affects the quality, abundance and price of good food.....
Robert Rose, March 2008. Trade Paperback. Very good in wrappers (paperback). An enhanced bestseller that features 16 new, additional photographs. The first edition of The Juicing Bible won the 2000 International Cookbook Revue Award and has over 700,00 copies in print. It continues to be one of the bestselling juicing.....
Simon & Schuster, June 2008. Hardcover. A very good copy in a very good dust jacket. Wherever you are, summer is a time to savor longer days and lazy weekends. Fresh produce abounds, and life moves at a more relaxed pace. Anna Pump, proprietor of the iconic Loaves & Fishes.....
Harvest, April 2014. Hardcover. A very good copy. It began as a little blog highlighting the recipes and crafts of the Norwegian-born food and prop stylist Paul Lowe. Six years later, Sweet Paul is an online magazine followed by millions and a print quarterly sold nationwide in specialty stores. Praised.....
Victory Belt Publishing, September 2013. Trade Paperback. A fine copy in wrappers (paperback). In today's fast-paced world, the family dinner can easily get swallowed up by work, errands, and kids' activities. But sitting down to a healthy home-cooked meal doesn't have to be a thing of the past. In Make.....
Andrews McMeel Publishing, March 2019. Trade Paperback. A fine copy in wrappers (paperback). "Nepenthe is a wonderful and dynamic business in an extraordinary location that provides for our family, and gives us the opportunity to serve our community and guests from around the world. To be stewards to such a......
Victory Belt Publishing, September 2011. Trade Paperback. A good copy in wrappers (paperback). What if you could cook fantastic meals similar to the heartwarming comfort dishes your grandma used to make...and have them be good for you? In Paleo Comfort Foods, Charles and Julie Mayfield provide you with an arsenal.....
Clarkson Potter Publishers, October 2008. Hardcover. A very good copy in a very good dust jacket. 'The Gingerbread Architect' offers a quirky combination: from a baker and an architect, the only modern gingerbread book that employs the principles of great baking and great design.
Houghton Mifflin Harcourt, December 2010. Trade Paperback. A good copy in wrappers (paperback). At last! The cookbook based on the bestselling The Paleo Diet Dr. Loren Cordain's The Paleo Diet has helped thousands of people lose weight, keep it off, and learn how to eat for good health by following.....
Primal Nutrition, Inc., September 2013. Trade Paperback. A good copy in wrappers (paperback). How amazing would it be if eating great tasting food helped you to lose fat, boost your energy levels and made you look awesome? Thanks to The Paleo Primer, this is now possible and-more to the point-sustainable.....
Appleseed, January 2014. Hardcover. A very good copy in a very good dust jacket.
Victory Belt Publishing, June 2014. Trade Paperback. A good copy in wrappers (paperback). George Bryant and Juli Bauer, two of the most insightful and well-respected Paleo powerhouses, have united to bring myriad bold and delectable gluten- & grain-free Paleo recipes straight from their kitchens to yours in their new cookbook.....
Houghton Mifflin Harcourt, December 2017. Trade Paperback. A good copy in wrappers (paperback). Tips, hacks, advice, and inspiration to help you achieve Whole30 success every day of the program The Whole30 Day by Day is the essential companion to the New York Times bestseller The Whole30; a daily handbook to.....